ServSafe is a comprehensive, internationally recognized workshop for food handlers, leading to the Food Establishment Personnel Food Safety certification required by the health departments in Philadelphia, Montgomery and Chester counties. the City of Philadelphia requires that every eating establishment have at least one food safety-certified person on staff. Successful completion of this National Restaurant Association workshop and exam qualifies you for the city's certificate.
Notice: Students registering for classes less than 30 hours must provide proof they are fully vaccinated or proof of a negative COVID test taken within the last 72 hours to access campus. Between January 18 and February 14, the College is requiring any person visiting campus to get tested every 72 Hours regardless of vaccination status, along with double masking or KN95 approved masks.